Edain Duguay

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Pagans on the Wildside: Campfire Cooking

Wyrdwood Publications #1 Best Seller!

Editor/Contributing Author - Edain Duguay
Now Printable!

The first eBook of the 'Pagans on the Wildside' series.

Campfire Cooking is a challenge for most people these days but with the rise of Festival Celebrations and the need to get back to basics, it is a growing culinary delight.

This informative and interesting eBook contains recipes for cooking breakfast, lunch, dinner, dessert and snacks with a campfire. Also included is a short campfire story by renowned Bard J.D. 'Hobbes' Hickey, this unique eBook shows some of the inventiveness and humour of our Pagan and Heathen contributors.

Author: Edain Duguay

Cover Image: 'Our Spread' by Brian Kelly © 2008

Cover Design: Wyrdwood Publications © 2009

Length: 7208 word count, 46 pages

Download: 508KB

eISBN: WYRDWOOD-0015

Genre: Non-Fiction/Cooking

*This eBook is a 'Green Leaves' eBook and a tree will be planted for EVERY copy sold!*

Price: $4.99

Testimonials

"This is a really great book, anyone who hasn't bought it yet should, everything taste better cooked over an open fire."
~ Kerri, US

"I bought this book and love it! Can't wait to use it next time we go camping."
~ Deanna Anderson (Author of 'Imagica: the boy who had no imagination' and 'Magick for the Kitchen Witch'), US

"It's a great resource! I have it! Worth every penny!"
~ Wulfric, US

"Brilliant and great fun!"
~ Cyndi, US

"Great recipes! Better than the basic hot dogs and burgers I make!"
~ Dan, UK

Reviews

Reviewed by Mike Gleason:
Pagans on the Wildside: Campfire Cooking
Editor/Contributing Author - Edain Duguay © 2009
www.wyrdwoodpublications.com
eISBN: WYRDWOOD-0015
46 pages
ebook
$4.99 (U.S.)

These are all really basic recipes, but that should go without saying. After all, you are not going to be doing gourmet cooking around a campfire. For all of that, these recipes are designed to give you a little bit of everything – breakfast, lunch, dinner, desserts and snacks.

There is one short story to start things off, which was cute, if a bit predictable. There are also some humorous asides contained within the recipes, but the focus of the book is on enjoyable food for camping. There are about 40 recipes and, although I haven’t tried all of them out, I can tell that they are simple and designed to be fun to make and eat.

It is a good collection of recipes and well worth the price.

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